Freeze-drying process: The product undergoes a continuous freeze-drying cycle that lasts up to 44 hours. During this sublimation phase, water inside the fruit is frozen into ice under low temperature and pressure, then directly removed through vaporization in a vacuum environment. This advanced method allows the finished product to perfectly retain its original shape, vibrant color, authentic aroma, full flavor, and nearly all of its natural nutrients and active compounds.

Our freeze-dried dragon fruit is rich in Vitamin C, B1, B2, B3, and various essential minerals. It helps slow down aging, supports cardiovascular health, aids in blood sugar management and diabetes prevention, promotes smooth and radiant skin, and is an excellent natural choice for weight loss.